A candy steaming bowl of strawberries and cream oatmeal is sort of presumably the epitome of breakfast consolation meals.
Oatmeal full of recent strawberries is one thing I’ll very fortunately dive into year-round. Not too certain a few heat bowl of oats for a summer season morning? Stir in recent fruit and add a splash of cream, a dollop of yogurt, or a little bit of milk, and also you’ll be an instantaneous fan.
Strawberries and cream is a traditional pairing that can by no means exit of trend and I don’t know anybody who doesn’t get pleasure from it. Once you take these two issues and add them to a creamy bowl of oatmeal, you’ve got a successful strategy to begin the day.
Do you keep in mind the Quaker Oats commercials from the ’80s? Okay, I’m courting myself right here a bit. However I at all times consider it when making oatmeal for my boys as a result of the tagline was “It’s the precise factor to do.”
There’s something about making a easy, filling do-it-yourself breakfast for my crew when life is loopy and busy. Figuring out they’re beginning the day with full bellies makes my coronary heart comfortable.
Strawberries and Cream Oatmeal
Whereas fast oats or rolled oats will each work nice for many oatmeal recipes, rolled oats (a.ok.a. old style oats) are my desire when making this strawberry oatmeal.
(Fact be instructed, old style oats are the one selection for me. I maintain fast oats readily available just for a number of particular cookie recipes that work finest with the smaller oats.)
The feel is a bit chewier with a nuttier taste, good for topping with recent strawberries and a drizzle of syrup or sprinkling of brown sugar.
Facet observe right here – as I used to be modifying the images for this put up, I craved this oatmeal yet again. So, I ended working to go make a bowl of strawberries and cream oatmeal for lunch right now. I’m loving strawberry season this 12 months!
The best way to Make Good Oatmeal
Old style oats do take a couple of minutes longer to prepare dinner than their quick-cooking counterparts, however you’ll nonetheless have breakfast made in lower than quarter-hour. Because the oatmeal thickens, stir it once in a while, however not continually.
Stirring oatmeal too usually can result in an excessive amount of starch, which ends up in a gummy, gluey texture. I like to recommend stirring to mix every little thing whenever you activate the range after which permitting the oatmeal to prepare dinner with out stirring because the oats start to soak up the liquid.
After a couple of minutes, stir and proceed cooking to your required doneness. I get pleasure from oatmeal with a little bit of chew to it, however if you happen to desire yours softer, prepare dinner it a minute or two longer.
Oatmeal may be very forgiving when it’s cooking, so if you could step away from the kitchen for a couple of minutes, simply scale back the warmth and stir whenever you return. For those who’re in a rush although, and cooking at the next temp, don’t stroll away, and don’t neglect to provide it a stir once in a while to keep away from scorching the oatmeal on the underside of the pan.
Selfmade oatmeal steaming sizzling from the range is one thing we get pleasure from on a weekly foundation. I’ve been making this blueberry oatmeal for a few years now, and it’s certainly one of my private favorites. If there are blueberries in the home, you’ll be able to nearly assure this might be breakfast.
Apple Cinnamon Oatmeal is one other oatmeal that’s equally inviting. For those who get pleasure from traditional fall flavors in your oatmeal, you’ll additionally like this Pumpkin Pie Oatmeal with Vanilla Whipped Cream. (It actually does style like pumpkin pie!)
Oatmeal with Strawberries
To make this recipe, you will want these elements:
- rolled oats
- kosher salt
- recent or frozen strawberries
- brown sugar maple syrup or honey
- cream half and half or milk
Strawberry Oatmeal Recipe
Mix the oats, salt, and water in a big saucepan. Deliver to a boil after which scale back to a simmer on medium/low till the oats are tender and the oatmeal has thickened. This could take about 5 minutes.
Add the strawberries when the oatmeal is nearly achieved cooking – when there may be a few minute of cooking time remaining. Attempt to not add them too early, as they’re finest when there may be nonetheless a pleasant chew to them.
Permit the berries to heat within the oatmeal after which take away the pan from the warmth. Scoop into serving bowls and prime your strawberries with cream oatmeal with the sweetener of your selection and a drizzle of cream or milk.
Made on the stovetop within the crockpot or baked in the oven, oatmeal goes completely in your breakfast desk. There are infinite choices and methods to arrange and serve a easy, but hearty breakfast.
Full of creamy oats, sweet bananas, and berries, a hint of brown sugar, and spices, this Slow Cooker Oatmeal is a breakfast that my complete household enjoys. Better of all, this sluggish cooker oatmeal may be made in only one hour!
Peaches and cinnamon pair completely on this recipe for Baked Peach Oatmeal. Eaten by itself or topped with whipped cream, it’s successful.
Servings: 4 -5 servings
Forestall your display from going darkish
Mix the oats, salt, and water in a big saucepan. Deliver to a boil after which scale back to a simmer on medium/low till the oats are tender and the oatmeal has thickened, about 5 minutes.
Add the strawberries when the oatmeal is nearly achieved cooking. Permit the berries to heat within the oatmeal for only a minute after which take away from the warmth and scoop into serving bowls.
Prime with the sweetener of your selection and a drizzle of cream or milk.
Energy: 306kcal · Carbohydrates: 51g · Protein: 7g · Fats: 9g · Saturated Fats: 4g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 2g · Ldl cholesterol: 17mg · Sodium: 314mg · Potassium: 271mg · Fiber: 6g · Sugar: 16g · Vitamin A: 223IU · Vitamin C: 21mg · Calcium: 61mg · Iron: 2mg