Pralines and Cream Ice Cream

Creamy, vanilla ice cream swirled with buttery candy salted caramel and generously sprinkled with chunks of chewy praline pecans is an old style ice cream lover’s dream come true.

Pralines and Cream Ice Cream

My grandfather used to take me to Baskin Robbins and he at all times ordered a scoop of pralines and cream ice cream. I’ll admit that once I was little, I typically ordered bubblegum ice cream, however finally, Grandpa’s creamy ice cream with that caramel swirl and chewy pralines grew on me.

Through the years, this has change into the one taste I can’t resist each time it’s out there. And sure, I’m brand-loyal right here. I’ll make a particular cease at Baskin Robbins once I’m close to one, only for a scoop of Grandpa’s favourite ice cream.

Over the previous 10-12 years, I’ve tried just a few occasions to recreate that ice cream at house and it merely wasn’t the identical. Let’s simply say that determining the proper home made pralines and cream ice cream has been a little bit of a journey.

I’m ecstatic at present to be savoring a bowl of completely good home made pralines and cream ice cream whereas I write this put up. Creamy, not-too-sweet vanilla ice cream is matched with buttery candy salted caramel swirls and chunks of chewy praline pecans in each chunk.

Have I discussed how a lot I really like this ice cream? I actually actually love this ice cream. I hope you do too!

The most well-liked query I get is whether or not it’s doable to make ice cream and not using a machine. The reply is YES. You may make ice cream and not using a machine. Find the full directions here!

Praline Ice Cream

You’ll want the next elements to make this ice cream:

Whilst you can definitely make this ice cream with conventional caramel sauce, I extremely advocate attempting it with a salted caramel sauce. That tiny little bit of salt goes a good distance towards balancing the flavors right here and avoiding a very candy outcome.

Pralines and Cream Ice Cream Recipe

Whisk collectively the cream, milk, sugar, vanilla, and salt. Pour into your ice cream maker and freeze in accordance with the producer’s instructions.

When the combination has completed churning, scoop a few fourth of it right into a freezer-safe container. Drizzle with caramel sauce and sprinkle with pralines. Repeat in layers with the remaining ice cream. Place within the freezer till agency.

When able to serve, scoop into bowls. Drizzle every serving with the remaining caramel sauce and high with extra pralines, if desired.

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These are my favorite inexpensive containers for storing ice cream. They’re good for gifting (who doesn’t love home made ice cream?) storage, re-using, and many others. I write the flavors on the lids with a sharpie and it washes off with dish cleaning soap.

I’ve extra ice cream scoops than I can hold monitor of at this level and I undoubtedly play favorites. This ice cream scoop does the very best job ever of slicing via agency ice cream and nonetheless delivers a reasonably scoop. It will get bonus factors for being one of many least costly scoops I personal as effectively.

Don’t miss our Ice Cream Maker Review for all the knowledge it’s good to discover the BEST Ice Cream Maker in your wants! Spoiler alert – our top-rated machine beneath $50 simply may shock you. It positive shocked me!