Blueberry Baked Oatmeal – Spend With Pennies

Blueberry baked oatmeal is a scrumptious and wholesome breakfast possibility that’s excellent for busy mornings.

This straightforward recipe is full of nutritious elements that may hold everybody full and glad all morning lengthy!

blueberry baked oatmeal on a plate with almonds and blueberries
  • Baked oatmeal is ideal for a fast and straightforward breakfast
  • Simply combine, bake, and serve! It will possibly even be prepped the evening earlier than for a fair quicker morning meal.
  • This recipe is flexible, so you should utilize fruits and nuts that you have already got readily available.
  • This baked oatmeal recipe is a superb breakfast possibility that may be lower into squares, bars, or baked in muffin cups for a grab-and-go snack in school or work.
  • This recipe is dairy and gluten-free (verify your oats are GF!), making it an ideal possibility for everybody.
  • Better of all, this recipe is flexible so you should utilize fruits and nuts which might be already readily available!
pouring milk on blueberry baked oatmeal on a plate

Substances and Variations

OatmealUse rolled oats or old school oats for a thicker, chewier texture that absorbs the egg combination and spices with out getting soggy. Fast oats gained’t have the identical texture and can have an effect on the cooking time.

Sweetener – You may substitute the sugar to your favourite sweetener or maple syrup. If utilizing maple syrup, cut back the almond milk to 1 ⅓ cup.

FruitUse recent or frozen blueberries (no have to thaw first). Don’t overload with too many berries or nuts. Dried fruit like raisins will be added as properly.

NutsAny nuts or coconut will work! Almonds, walnuts, pecans, and even coconut will add a crunchy (and wholesome!) chunk to baked oatmeal.

Professional Tip: Toast nuts (and coconut) in a dry sauté pan earlier than utilizing to burn off a few of the oil and make them additional crunchy!

Topping – Be at liberty to double up the batch of this tremendous versatile streusel topping to your different favourite baked items like blueberry muffins, blueberry buckle, and even on high of homemade no-churn ice cream. Omit the sugar altogether or use your favourite sugar-free substitute, if desired.


  • Strive pitted cherries, cranberries, chopped apples, or pears. Thaw bigger frozen fruits first or chop finely.
  • Stir in some peanut butter or chocolate chips.
Blueberry Baked Oatmeal in a dish

Make Blueberry Baked Oatmeal

  1. Mix the dry elements in a big bowl per the recipe under.
  2. Add the moist elements and fold in blueberries.
  3. Unfold right into a ready pan and sprinkle on the streusel topping.
  4. Bake till golden on high and serve scorching.
blueberry baked oatmeal in a pan

Leftover Oatmeal?

  • Preserve leftover baked oatmeal in a coated container within the fridge for as much as 5 days.
  • Reheat within the microwave coated with plastic wrap and a bit water to regain its moist texture. Or reheat within the oven in a small pan with a bit water coated in foil till heated by way of.
  • Freeze particular person parts of baked oatmeal for straightforward meals. Thaw within the fridge in a single day and reheat as directed.

Oatmeal Favorites

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blueberry baked oatmeal on a plate with almonds

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Blueberry Baked Oatmeal

The goodness of oats mixed with juicy blueberries and protein-packed almonds all calmly sweetened and baked right into a scrumptious household favourite breakfast!

Prep Time 20 minutes

Prepare dinner Time 40 minutes

Complete Time 1 hour

Creator Holly Nilsson

  • Preheat oven to 350°F. Grease a 9×9 baking pan.

  • In a big bowl mix oats, sugar, cinnamon, almonds, baking powder, and salt.

  • Add in eggs, almond milk, butter and almond extract. Combine properly.

  • Fold in ¾ cup blueberries and pour the oat combination into the ready pan.

  • Prime with remaining ½ cup blueberries.

  • In a small bowl, mix the topping elements and blend till massive crumbs type. Sprinkle over blueberries.

  • Bake for 35 – 40 minutes.

Almond extract will be substituted with 1 teaspoon vanilla extract. If desired, 1 ripe mashed banana will be added to the moist elements.
Almond milk will be changed with common milk or soy milk.
For serving, drizzle with cream, milk, or add a dollop of Greek yogurt.
Retailer leftover oatmeal coated within the fridge for as much as 3-4 days. Drizzle with a bit little bit of water and reheat within the microwave or oven. 

Energy: 298 | Carbohydrates: 28g | Protein: 8g | Fats: 17g | Saturated Fats: 6g | Ldl cholesterol: 59mg | Sodium: 286mg | Potassium: 312mg | Fiber: 5g | Sugar: 3g | Vitamin A: 335IU | Vitamin C: 2.4mg | Calcium: 155mg | Iron: 2.1mg

Diet data offered is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.

Course Breakfast
Delicacies American

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